Episode 396 on Monday 13th of June, 2016. Bolivia Illimani & Villa Rosario Washed.

An exclusive coffee for subscribers and the lovely people at Takk in Manchester.

In the cup you’ll find chocolate and hazelnut alongside a hint of dark cherry, with a little cinnamon on the finish.

- Country: Bolivia
- Colony: Illimani & Villa Rosario
- Varietals: Caturra and Catuai
- Altitude: 1,500 – 1,600 m.a.s.l.
- Processing method: Washed
- Washing: Mechanical
- Fermentation: Wet
- Fermentation time: 17 hours, 20 minutes
- Drying: Mechanical Dryer
- Drying Time: 45 hours
- Processed At: Buena Vista Mill

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